Kathi Kabab and Rumali Roti- Perfect Recipe Found!

Getting bored from daily dal roti sabzi? Let us prepare something special that is spicy, rich, and mouth-watering ... Something different from Shahi Paneer, Malai Kofta, Chole, and all.

This recipe is surely going to give you ideas. At least this dish reminds me of a shop that serves a very spicy yet lip-smacking Kathi Kabab with Rumali roti. Your taste buds start craving for this dish whenever you are bored with the usual dishes. With the lockdown situation, it was nearly impossible to get there, so I decided to give it a try at home. And it truly turned out to be a nice treat at home.

Here is the picture of the dish I cooked with the recipe of Home Cook Secrets.

For Rumali Roti follow the recipe by Kabita's Kitchen

Best Part of the recipe:

 

• Detailed Recipe

Ingredients required:

• Vegetables: Onion, capsicum, tomato, mushroom, garlic, ginger, coriander, green chili
• Besan
• Cornflour
• Baking Soda
• Chat masala, Garam Masala
• Soybean chunks and granules
• Paneer
• Curd
• Butter

Tip of the Day:

•  Soya granules absorb all the water so put extra water. You can also increase the gravy by adding 2-3 onions paste. 
• Try to avoid making Rumali Roti on the glass top stove as the glass might break.

Share your feedback on this recipe and keep reading my blog for more interesting recipes.